4. then the one who presents his offering to the Lord must bring a grain offering of one-tenth of an ephah of finely ground flour mixed with one fourth of a hin of olive oil.
5. You must also prepare one-fourth of a hin of wine for a drink offering with the burnt offering or the sacrifice for each lamb.
6. Or for a ram, you must prepare as a grain offering two-tenths of an ephah of finely ground flour mixed with one-third of a hin of olive oil,
7. and for a drink offering you must offer one-third of a hin of wine as a pleasing aroma to the Lord.
8. And when you prepare a young bull as a burnt offering or a sacrifice for discharging a vow or as a peace offering to the Lord,
9. then a grain offering of three-tenths of an ephah of finely ground flour mixed with half a hin of olive oil must be presented with the young bull,
10. and you must present as the drink offering half a hin of wine with the fire offering as a pleasing aroma to the Lord.
11. This is what is to be done for each ox, or each ram, or each of the male lambs or the goats.
12. You must do so for each one according to the number that you prepare.
13. “‘Every native-born person must do these things in this way to present an offering made by fire as a pleasing aroma to the Lord.